Fontainebleau Miami Beach presents Wine Spectator's Best of the Best
WHEN
7:30 PM - 10:30 PM
WHERE
Fontainebleau Miami Beach
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Things to Know
What's Included
All food and drink is included at this event.
Dress Code: Smart Casual
A polished yet relaxed look. Opt for slacks, button-down tops and dresses. Low heels or dressy flats optional.
Indoors
Walk-around
Wines
21 years of age and older
Description
The glamorous life personified. Elegance meets heavenly haute cuisine at this Festival mainstay, where over 60 of the nation's most acclaimed chefs are paired with more than 65 first-rate wineries from around the globe. Presented by Fontainebleau Miami Beach and Fontainebleau Las Vegas, the newest chapter in the 70-year history of the iconic Fontainebleau brand, this très chic walkaround tasting event showcases an exceptional lineup of James Beard Award winners, Food & Wine Best New Chefs, and Michelin-starred restaurants, alongside some of the world's most renowned winemakers. Prepare your palate for a decadent array of cuisines and a divine selection of wine varietals. Don't miss the chance to explore the curated Wine Wall, which offers guests the opportunity to take home a piece of the Best of the Best experience, one coveted bottle at a time. When it comes to this beloved SOBEWFF® event, the name truly says it all.
Eileen Andrade
Amelia’s 1931
Israel Aretxiga
Zeru Miami
Lindsay Autry
Honeybelle
Timon Balloo
The Katherine Restaurant
Cesare Casella
CASELLA'S
Joe Cash
Scoundrel
Alejandro Castro
Zucca
Vinnie Cimino
Cordelia
Tyson Cole
Uchi
Clay Conley
Buccan
Michael Ferraro
Timpano Las Olas
Aitor Garate
Edan Bistro
Kylian Goussot
Lafayette Steakhouse
Troy Guard
TAG Restaurant Group
CJ Jacobson
Aba
Michael Jenkins
Butter
Erhan Kostepen
Doya Restaurant
Susur Lee
LEE Restaurant
Lior Lev Sercarz
La Boîte
Scott Linquist
Xico Asheville
Danny Lledó
Xiquet by Danny Lledó
Antonio Maldonado
CAMPO
Bernie Matz
Cafe Bernie
George Mendes
AMAR
Harold Moore
Cafe Commerce
David Myers
ADRIFT Mare
Patrick Ochs
Byblos
Diego Oka
La Mar
Yann Orgebin
Château Magnol – B&G Food ...
Isaac Perlman
PERL by Chef IP
Giorgio Rapicavoli
Eating House
Christopher Robert
Queen Miami Beach
Douglas Santi
Sexy Fish
Juan Alfonso Urrutia
Osaka Nikkei Miami
Luis Vasquez
The Miami Beach EDITION Hotel
Anthony Vitolo
Vitolo
James Wright
Klaw
Additional Event Information
Almaviva Winery
Banshee
Belle Glos Wines
Beronia
Blandy’s Madeira
Bodegas Ramón Bilbao
Brandlin Estate
Cafaggio
Caymus Vineyards
Champagne Louis Roederer
Champagne Pol Roger
Charles Krug Winery
Château de Bligny
Château d’Esclans
Château Magnol
Chateau Ste. Michelle
Domaines Ott
Favia Winery
Freixenet Mionetto USA, Artisanal Collection
Gagliole
Gekkeikan
Gérard Bertrand
Graham’s Port
Hampton Water Rosé
John Anthony Wine and Spirits
JUSTIN Vineyards & Winery
La Scolca
Maison Louis Latour
Maison Pascal Jolivet
Marchesi di Barolo
Mastroberardino
Merry Edwards
Nickel & Nickel
Poderi Gianni Gagliardo
Produttori del Barbaresco
Quilt Napa Wines
Rodney Strong Wine Estates
Sandeman
Sartori
Seña
Silverado Vineyards
Sinegal Estate Winery
Spring Valley Vineyard
SYLTBAR
Terredora di Paolo
The Calling Wines
The Four Graces
Trefethen Family Winery
Trinchero Family Estate – The Heritage Collection
Viñedo Chadwick
100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
All guests must adhere to the Festival bag policy.
To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least seven (7) business days in advance of the event or at the earliest possible opportunity.