Chicken Coupe: Fried Chicken and Champagne hosted by Kardea Brown part of the Miami Design District Event Series
WHEN
8:00 PM - 11:00 PM
WHERE
Miami Design District - Jungle Plaza
Get Directions
Things to Know
What's Included
All food and drink is included at this event.
Dress Code: Smart Casual
A polished yet relaxed look. Opt for slacks, button-down tops and dresses. Low heels or dressy flats optional.
Outdoors
Walk-around
Wines
21 years of age and older
Description
SOBEWFF®’s annual ode to fried chicken and Champagne is back with a vengeance – and a new host. Join Kardea Brown at this epic event celebrating one of the most beloved dishes in the culinary canon. Kardea (host of Miss Delicious Brown on the Food Network) knows her stuff. Born in Charleston, South Carolina, she excels at southern cooking. Kardea is famous for her pickle brined fried chicken with hot honey sauce. If that doesn’t get your mouth watering, nothing will! Taking place in Miami Design District’s expansive Jungle Plaza, you’ll enjoy a curated and exceptionally impressive roster of more than a dozen chefs eager to serve up their crisp creations alongside a host of heavenly homestyle sides and desserts. When it comes to flavors and textures, be prepared to sample it all – from crunchy classics to newfound favorites inventively spiced, battered, fried, and sauced to gleaming golden perfection. And don’t think for a second that we’ve forgotten about the bubbles! This year, we’re showcasing six high-end Champagne houses to ensure that free-flowing bottles of bright, effervescent bubbly are never in short supply. You’d be wise to top off your Saturday evening with this Festival staple that brings delicious new meaning to the term, “golden hour.”
Experience the culture and flavors of Miami's premier neighborhood and shopping destination during the Miami Design District event series, taking place exclusively during Festival weekend. The series will be anchored in the iconic Jungle Plaza and feature events that celebrate the District’s innovative fashion, architecture, design and world-class dining.
Kardea Brown
Food Network
Rocco Carulli
R House
fuku
fuku
Darien Borges & Ismael Llano
Pin Pan Pollo
Jean-Paul Jaramillo
Between Two Buns
Amaris Jones
Chick N Jones
Ryan Leonard
American Social Bar & Kitchen
Erik Manning
THE SIDE CHICK MIA
Shawn Osbey
Chef Shawn Osbey
Paul Qui
Pao by Paul Qui
Patrick Rebholz
Yardbird Southern
Dale Talde
Tigress
Troy Tingling
Soulfly Chicken
Karl Worley
Biscuit Love Brunch
Additional Event Information
100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
All guests must adhere to the Festival bag policy.
To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least seven (7) business days in advance of the event or at the earliest possible opportunity.