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Dinner hosted by Michael Schwartz
Randy Zuniga and Jonathan Waxman
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Dinner hosted by Michael Schwartz, Randy Zuniga and Jonathan Waxman


WHEN
Saturday, February 22
7:00 PM - 10:00 PM

WHERE
Michael's Genuine Food & Drink
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General
Admission

Ticket price listed above is inclusive of all taxes and fees.
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Things to Know

What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops and dresses. Low heels or dressy flats optional.

Seated

Indoors

Outdoors

Wines

21 years of age and older


Description

Are you ready for an evening of culinary brilliance at Michael's Genuine, where James Beard Award-winning chef Michael Schwartz, rising culinary star Randy Zuniga, and legendary chef Jonathan Waxman will join forces for an unforgettable dinner. This trio of talents will blend their unique styles—Schwartz's farm-to-table expertise, Zuniga's cutting-edge approach, and Waxman's celebrated California-Italian flair—into a menu that promises to surprise and delight with every bite.

Expect a lively night of vibrant dishes, from beautifully balanced appetizers to mains bursting with creativity and flavor, all crafted from the freshest local ingredients. This dinner will bring together the best of Miami’s culinary energy with the timeless touch of these celebrated chefs, offering an experience that’s both dynamic and delicious. It’s a night of food, fun, and unexpected twists that will leave a lasting impression.

Favorite Event

General
Admission

Ticket price listed above is inclusive of all taxes and fees.
|
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Additional Event Information

Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

All guests must adhere to the Festival bag policy.

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least seven (7) business days in advance of the event or at the earliest possible opportunity.

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