Henrique Sá Pessoa

Sereia

Renowned as Portugal’s foremost celebrated chef, Henrique Sá Pessoa, the chef/owner of the two-Michelin-star Alma, made his US debut in March with Sereia in Miami’s Coconut Grove, in partnership with Sault Hospitality. Known for his international accolades and innovative take on modern Portuguese cuisine, Sá Pessoa brings his global expertise to Sereia, building on his success at Alma and his...

Renowned as Portugal’s foremost celebrated chef, Henrique Sá Pessoa, the chef/owner of the two-Michelin-star Alma, made his US debut in March with Sereia in Miami’s Coconut Grove, in partnership with Sault Hospitality. Known for his international accolades and innovative take on modern Portuguese cuisine, Sá Pessoa brings his global expertise to Sereia, building on his success at Alma and his extensive portfolio of restaurants, including Tapisco, Balcão El Corte Inglés, and Chef Henrique Sá Pessoa Food Corner in Portugal, as well as international ventures like Chiado in Macau, Arca in Amsterdam, and Joia in London.