Martha Palacios

Jarana Aventura - Peruvian Cuisine & Pisco Bar

Martha Palacios

Executive Chef, Jarana Aventura

With a vibrant career spanning over two decades, Martha Palacios has seasoned her keen culinary skills across South America, stirring up flavors in Peru, Colombia, Argentina, and Chile. Before accepting her current position as executive chef at Gaston Acurio’s Aventura-based restaurant, Jarana, she was the driving force behind Panchita, another celebrated dining establishment under...

Martha Palacios

Executive Chef, Jarana Aventura

Born in Lima, Peru, Martha’s passion for gastronomy was nurtured at San Ignacio de Loyola University. Her journey, which began in administration, found its true calling in the culinary realm, a decision that has since flavored her life with success and fulfillment. Martha credits her growth to the influential lessons she has learned at Acurio International, her supportive parents, and the two culinary maestros in her life – her grandmothers from Cuzco and Lima. Their teachings went beyond recipes, imparting the essence of cooking with love, a philosophy Martha cherishes and practices today.

Her international exposure is vast, including a significant decade in Japan. Her pivotal role in the launch of La Mar by Gastón Acurio in Mexico and her long-standing contribution as a brand manager at Panchita speaks volumes of her versatility and dedication. In her leadership role at Jarana, Martha serves a menu that showcases authentic Peruvian cuisine, designed to bring people together over delightful dishes, enticing cocktails, and memorable experiences. With Martha at the helm, each meal at Jarana is an invitation to indulge in the rich, flavorful world of Peruvian gastronomy.

At the core, Martha’s love for cooking drives her. She finds joy in the bustling environment of the kitchen, the satisfaction of her team, and the happiness of her guests. Her accolades include being named the “Best Female Chef” in 2022 by El Comercio, one of the leading Peruvian newspapers, as well as the prestigious El Comercio’s “Light of Commerce Award” in 2018.

Away from the kitchen, Martha is a devoted mother and wife, cherishing moments with her family. Whether cooking at home, exploring new experiences, or unwinding with a good TV series, her life is a blend of passion, commitment, and love – much like her cooking. Follow her culinary adventures on Instagram and Facebook.